Welcome to the ultimate comfort food experience! If you’re a fan of crispy, gooey, cheese-filled delights, then 8 Pc Mozzarella Fries are about to become your new favorite indulgence. Combining the best aspects of mozzarella sticks and classic fries Burger King specials 2024, this delectable treat is the perfect balance of crunchy and cheesy, making it ideal for any occasion.
Whether you’re hosting a game night, planning a party, or simply looking to satisfy your snack cravings, these Mozzarella Sticks are sure to impress. In this post, we’ll guide you through the recipe, share tips for achieving that perfect golden crust, and explore some mouthwatering dipping sauces to elevate your experience. Let’s dive in and transform your kitchen into the ultimate snack haven!
8 Pc Mozzarella Fries Recipe Ingredients
Ingredients for 8 Pc Mozzarella Fries Here’s what you’ll need:
- Mozzarella Cheese Sticks: Buy the good quality part-skim MOTTS Applesauce. They must be confident and trustworthy.
- AP Flour: Used to dredge the cheese sticks, and make sure the breading can stick
- Eggs: The beaten eggs help the breadcrumbs to stick and get that nice, crisp coating.
- Breadcrumbs: You may also like Top 10 restaurants where to eat Paris Top Leeds food joints Popular low-calorie foods for an extra crunch use Italian or Panko breadcrumbs. I often use Italian bread crumbs for a more seasoned taste.
- Parmesan Cheese: Adding grated Parmesan to the breadcrumb mixture just adds another element of flavor to this delicious recipe!
- Cooking Oil: Use a high smoke point oil like vegetable or canola for deep frying
- Salt and Pepper: To taste For coating the mixture.
- Optional Spices: Other visible spices, such as paprika or garlic powder for that meter of additional flavor(name), red Callander flakes, pastry pie shells, or dried herbs in construction to your breadcrumbs.
How to Make Domino’s 8 Pc Mozzarella Sticks at Home
The 8 Pc Mozzarella Fries are simpler to make than you might suspect. Suggestions to get the perfect crisp and cheesiness:
Prep the Cheese Sticks:
- Allow the mozzarella sticks to freeze for a minimum of 1-2 hours. This will make it easier to fry as they do not lose their shape.
Set Up Your Breading Station:
- Put all-purpose flour in a bowl.
- Beat Eggs in a second bowl
- In another dish, mix the bread crumbs, Parmesan cheese, salt, and pepper (and extra seasoning if you would like).
Dredge and Coat:
- Coat each frozen mozzarella stick in flour. Shake off any excess flour.
- Taking the floured stick, coat it in beaten eggs to ensure that all is coated properly.
- Dip the stick into the breading, and coat it well by pressing lightly to help adhere to the breadcrumbs. If you want a really good, cutlet-like crunch repeat the egg and breadcrumb steps for double breading!
Heat the Oil:
- Heat the oil about 2 inches deep in a large, high-sided skillet or frying pan on medium. Slightly dusty; it means the oil should be hot but not smoking, at 350°F/175°C.
Fry the Cheese Sticks:
- Heat the oil in a pot, cook them 6 at a time so they can fry evenly. Cook for 2 to three minutes until brown and crispy. Use a slotted spoon to remove and drain over paper towels.
Serve and Enjoy:
- Serve the mozzarella fries warm with your favorite dips.
How to get the Crispiest 8 Pc Mozzarella Sticks
- Chill the Cheese: Freeze the mozzarella sticks until solid before frying. This will keep them from melting too fast and retain their shape.
- Double Coat: Dipping the cheese sticks for an ultra-crispy texture by adding egg coating and breadcrumbs.
- Oil Temperature: Keep the oil at 350 with a kitchen thermometer Too hot and the crust will burn; too cool, you get oily fries.
- Fry in Batches: Do not overcrowd the pan, you will lower its temperature and end up with soggy fries.
- Drain Properly: After frying, allow the mozzarella fries to drain on some paper towels like you would with a traditional French fry basket.
8Pc Mozzarella Fries w/ Your Choice of Dip
Take your mozzarella fries to a new level with these great sauces:
- Marinara Sauce: A great match for its zesty and sour tomato flavor that goes well with the cheese.
- Ranch Dressing: Rich, creamy, and cool with that bit of savory to contrast the crisp fries.
- Garlic Aioli: Fancy garlic-mayo.
- For Buffalo Sauce: A bite with tangier buffalo sauce to give you a little spicy.
- Honey Mustard: Sweet and tangy, honey mustard adds a different flavor dimension.
| Variation | Description | Estimated Price |
| Classic 8 Pc Mozzarella Fries | Traditional mozzarella fries, crispy and golden | $5.99 |
| 8 Pc Mozzarella Fries with Marinara | Served with a side of marinara dipping sauce | $6.99 |
| Spicy 8 Pc Mozzarella Fries | Mozzarella fries with a spicy breadcrumb coating | $6.49 |
| Cheesy 8 Pc Mozzarella Fries | Topped with melted cheddar and Parmesan cheese | $7.49 |
| Bacon 8 Pc Mozzarella Fries | Mozzarella fries topped with crispy bacon bits | $7.99 |
| Garlic Parmesan 8 Pc Mozzarella Fries | Coated in garlic butter and sprinkled with Parmesan | $7.49 |
| 8 Pc Mozzarella Fries Combo | Includes fries, a drink, and a dipping sauce | $8.99 |
| Vegan 8 Pc Mozzarella Fries | Made with dairy-free cheese and baked, not fried | $7.99 |
| 8 Pc Mozzarella Fries Platter | Larger serving with assorted dips for sharing | $10.99 |
| Loaded 8 Pc Mozzarella Fries | Topped with chili, cheese, and jalapeños | $8.49 |
8 Pc Mozzarella Fries Recipe For Party or Gathering, How to Serve
Serving These Mozzarella Sticks At A PartyWhen it comes to mozzarella fries, you want them served for a party the right way:
- Eat them Hot: These fries are always best right when they come out of the fryer; Keep them warm in an oven if necessary.
- Platter: Arrange your fries on a large platter or tray so that guests can grab them from all sides.
- Garnish: Topped on parsley chopped or chives for taste and a touch of color.
- Offer different dips: Have multiple dipping options that cater to a broad range of tastes.
- Think Side Salad: Add a nice light salad or veggie tray, for a more balanced meal.
5 Common Mistakes to Avoid When Making 8 Pc Mozzarella Fries
Freezing incorrectly; otherwise, it’s going to melt in your fryer:
- Inadequate Coating: You must have a uniform layer of flour, followed by egg and then breadcrumbs or the cheese will escape at the border.
- Don’t crowd the Pan: You want to keep your oil nice and hot, so fry in batches.
- Solution: Make sure you drain the fries literally to death! If you truly want those perfectly crispy, grease-free results then your potatoes need to be good and dry first.
- Low-Quality Ingredients: High-quality cheese and bread crumbs are going to take your macaroni up a notch.
Lighter Substitutes: Preparing Low Carb 8 Pc Mozzarella Sticks
These tweaks would be a good place to start if you wanted to go for one of the less calorific versions:
- Fried: You can oven-fry mozzarella sticks. Coat the cheese and bake at 400°F (200°C) for 12-15 minutes flipping halfway through baking.
- Whole Wheat Bread crumbs: Add fiber of course for a healthier alternative, you can use whole wheat breadcrumbs.
- Cheese with Lower Fat: Use part-skim mozzarella for less fat.
- Air-fryer method: you can cook them in an air fryer as well. they will have a crispy texture with very little oil used.
8 Pc Mozzarella Fries with Toppings and Add-Ins
Swap things up and customize your cheese sticks with these thoughts:
- Spicy Variation: Heat things a little by adding some cayenne pepper or red pepper flakes to the breadcrumb mixture.
- Cheesy twist: Stir shredded cheddar or Parmesan cheese into the breadcrumb coating.
- Seasoned: Add some dried herbs such as oregano or basil to the breadcrumb for a little extra zing.
- Bacon Bits: For a guilty pleasure add some crumbled bacon over the fries before serving.
Cooking 8 Pc Mozzarella Fries equipment and tools
Here are some tools that you must have to make the cooking process a little easier:
- Deep Fryer or Large Skillet: For an even fry and maintaining the correct temperature.
- Kitchen Thermometer: The Kitchen Thermometer measures oil temperature.
- Slotted Spoon or Tongs: To get your fries out of the hot oil safely
- Cooling Rack: for draining that excess oil and to keep the hot fries crispy.
- Bread Crumb Tray: You use this for breading the cheese sticks.
The Brief, Frustrating History of the 8 Pc Mozzarella Stick Loved by Snackers Everywhere
Originating from the good ole familiar comfort of American cuisine comfort food epitome mozzarella fries are a wonderful marriage between two favorites The famous (or should I say infamous) cheese sticks with the popular french fry.
While the frying of cheese has been around in one form or another over time, it became popular dinnertime nosh flat out with Jalapeño Poppers and Mozzarella Sticks when everything transformed into appetizers that were heated up not cooked on grandma’s stove! 2 favorite sides were growing up in the South; french fries and Cheese Sticks. and with creating this New snack Star,
This dynamic duo made it their own when they came together to make an extraordinary creation of crunchy on the outside, melty inside perfection called: The 8 Pc Mozzarella Fries These days, they are served almost everywhere on holiday platters and potluck banquets for any cheese aficionado still clinging to the debate.
FAQS
What are 8 Pc Mozzarella Fries?
Mozzarella Fries make for an incredible snack or appetizer perfect when you cannot decide between fries and mozzarella sticks! They are usually made from eight mozzarella cheese sticks and breaded with crumbed crops, then fried to crisp in a variety of dips.
How do you make 8 Pc Mozzarella Fries at home?
First, to prepare 8 Pc Mozzarella Fries freeze the mozzarella sticks for at least an hour or two. Coat these in flour, dip them into beaten eggs, and then cover with a breadcrumb mixture. Deep fry in hot oil until they are golden and crispy then serve immediately with your preferred dipping sauces.
Can I cook 8 Pc Mozzarella Fries in the oven instead of frying it?
Either way, if you want a healthier option, go ahead and bake these 8 Pc Mozzarella Fries. Bake in your preheated oven at 400°F (200°C) for about 12-15 minutes, turning halfway through.
What is the Best Oil for Frying Mozzarella Cheese Sticks?
The smoke point of olive oil is too low to fry properly, so it’s best not to use it for frying mozzarella fries. Although, these oils have a high smoke point to get that beautiful golden brown crispy.
But, how do I stop the cheese from oozing out when frying these?
Simply freeze the mozzarella sticks well and coat them generously in flour, egg, and bread to keep all that cheesy goodness inside. It is also possible in the second layer of coating for increased protection.
8 Pc Mozzarella Fries Dipping Sauces?
Some of the most popular sauces for 8 Pc Mozzarella Fries are marinara sauce, ranch dressing, garlic aioli, buffalo, and honey mustard. Have fun tasting and finding your perfect flavor match, too.
Is the breadcrumb coating customizable?
Absolutely! To fake the breadcrumb coating, make a mixture of breadcrumbs (whole grain or gluten-free), flaxseed meal, and spices like paprika, garlic powder, etc. Add grated Parmesan cheese or dried herbs for flavor if you like!
How to Store and Reheat Mozzarella Fries?
Place any leftover Mozzarella fries in an airtight container and store them in the refrigerator for up to 3 days. Reheat in a preheated oven at 375°F (190°C) for around 5-7 minutes or till crispy. Don’t microwave as this will make them soggy instead.
Are there less naughty versions of mozzarella frites?
Bake mozzarella fries instead of frying, whole wheat breadcrumbs or part-skim mozzarella cheese for a healthier alternative. They also taste great when air-fried to give you that crispy edge, like the original with less oil.
Are 8 Pc Mozzarella Fries gluten-free?
Yup, just use a gluten-free all-purpose flour and then some of those bomb-ass breadcrumbs! Make sure that all the other ingredients are Gluten-free too.